Lemon Brownies

Lemon Brownies

Ingredients:

1 1/2 c Flour

1 1/2 c Sugar

1 c Butter Softened

4 Eggs

Juice from 1 a Lemon

Zest from 1 a Lemon

Directions:

Oven: 350°F

Blend Sugar and butter in a bowl until smooth.

Mix in egg, zest, and juice.

Blend in flour until well mixed.

Grease a 9x13 glass dish with the wrappers from the butter or a non stick spray.

Spoon batter into the pan.

Bake for 25-30 minutes or until top is lightly brown.

Let cool before cutting into squares.